000 00382 a2200121 4500
020 _a978-0-415-84051-4
100 _aBoyce Charlotte
_aFitzpatrick Joan
245 _aA History of Food in Literature: From the Fourteenth Century to the Present
260 _aNew York
_bRoutledge Taylore & Francis Group
_c2017
300 _avii 313p
_b20cm
887 _b2930
_c25-02-2022
942 _cBK
999 _c110182
_d110182